Chicken Liver Pâté with Port cyrane_15973

Chicken Liver Pâté with Port cyrane_15973Smooth, full flavoured and beautifully seasoned, this Chicken Liver Pt is enriched with thyme, garlic and a generous splash of tawny port. Rich, velvety and well balanced, it makes an effortless and elegant starter. Crafted from the finest chicken livers and blended with aromatic herbs and fortified wine, the pt delivers a luxurious texture with deep savoury notes and a gentle sweetness from the port. Hand prepared for exceptional quality, it offers

mature cheddar cheese

these chicken breasts deliver depth and authenticity with every dish

This light and gently spiced fruit loaf cake is handmade in small batches using a family recipe passed down through generations

Serve at room temperature to unlock its full complexity and allow the flavours to shine

whole British pork legs are immersed in a gentle Wiltshire-style brine for several days to create a moist

soft ganache

Supplied with clear preparation instructions and an optional cooking bag for ease

and cured to perfection

Ideal for summer picnics

flaky texture

Serve it as an elegant starter

Boneless for fuss-free slicing and fully cooked for convenience